We use the choicest ingredients and the best manufacturing technology that has allowed us to deliver products that our customers can enjoy. Wang Foong products represent quality, versatility and most importantly, affordability.
To ensure quality, we take the effort to make sure that all our meat supplies are AVA-approved and most of the spices used for our cold cuts are imported from Germany.
Bone in Ham
Bulk: (+/- 7 ~ 9KG/NO)
Smoked Duck with Stuffing
Bulk: (1.0KG/NO)
Smoked Pork Knuckle
Bulk: (0.8-1.0KG/NO)
Code: H018
Round Bacon
Retail: (500G/PKT)
Code: B003-500
Beef Salami
Bulk: (+/-1.0KG/NO)
Code: A010
Smoked Beef
Bulk: (2.0-2.4KG/NO)
Code: SP021
Black Pepper Cooked Beef
Bulk: (2.0-2.4KG/NO)
Code: SP046
Smoked Honey Pork
Bulk: (250-300G/NO)
Retail: (200G/PKT)
Code: SP086
Smoked Chicken (Whole)
Bulk: (20NO/CTN)
Code: SP009





